An ingredient- preferably odorless- used to favor the evaporation/ diffusion of the fragrance material or the fragrance blend. Alcohol is the carrier of choice for fine fragrances, but natural oils (olive oil, Jojoba oil, and many more) can be used as carriers for essential oils. It is sometimes believed that the carriers are used to “dilute” fragrances but it is a misconception: without the carrier, the scent does not “take off” the skin, and does not become “alive” and diffuse around the person who wears it.
Carrier
Frederic Jacques
Trained in Grasse at the world-renowned École de Parfumerie de Roure (now Givaudan), Frederic Jacques has led the development of iconic fragrances launched by luxury houses like Hermès, Armani, Ralph Lauren, Thierry Mugler and many others since the 1980s. In 2017, guided by a bold manifesto, he founded The Society of Scent to be a rare refuge of truly masterful perfumery. Armed with sharp aesthetic instincts and a rigorous technical training, he hopes to restore the not-so-lost art of transporting the soul and moving the senses.